Wednesday, June 6, 2012

Mexican Pork Roast Part II

It came out okay!! It actually tasted pretty good :) I put the crock pot on low and let it sit for another 2 or 3 hours and it pulled apart very nicely. I just chopped up some freshly steamed cauliflower and served it over the pork. We ate it with some guacamole, salsa and plantain chips. It was good!

We had it for lunch and for dinner we had Lemonade- I had some chicken salad, a salad and some cauliflower. Oh and today at the box I got my first rope climb!
BOOM!!! 

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